Mailing List Archive

Mailing List: techdiver

Banner Advert

Message Display

To: jchoffman@ge*.co*
Cc: techdiver@aquanaut.com
Date: Wed, 1 Apr 1998 12:56:01 -0500
Subject: Re: Diet and Training series for fitness in deep diving,
     Partone; Hydration
From: nssdiver@ju*.co* (Lee C Kresge)
The egg - raw or cooked?

Lee

On Tue, 31 Mar 1998 13:06:33 +0800 "John C. Hoffman"
<jchoffman@ge*.co*> writes:
>I think the term you're looking for here is bioavailability...
>
>Using an Egg as the reference standard
>
>	Egg		100%
>	Chicken	 	98%
>	Beef/Lamb	 89%
>	Rice		 72%
>	Wheat		 60%
>	Corn		 54%
>
>The protein sources Biological Value (BV) reflects the ability of the
>protein to furnish essential amino acids. Higher the rating, the less
>protein intake you need. Easier on your liver and kidneys too.
>
>JCHoffman
>Taipei, Taiwan
--
Send mail for the `techdiver' mailing list to `techdiver@aquanaut.com'.
Send subscribe/unsubscribe requests to `techdiver-request@aquanaut.com'.

Navigate by Author: [Previous] [Next] [Author Search Index]
Navigate by Subject: [Previous] [Next] [Subject Search Index]

[Send Reply] [Send Message with New Topic]

[Search Selection] [Mailing List Home] [Home]