Richard Pyle wrote: > > > If acetylene was inert, it wouldn't burn! > > I think the phrase "physiologically inert" was used. I'd like to have a > confirmation on that question. Specifically, if the acetylene > concentration is too low to taste, how much harm is it going to do your body? > > Thanks, > Rich Can a fraction of acetylene exist in a highly compressed tank of O2?.... Maybe you'd be dealing with the combustion products of acetylene... Regards, Bernie Woolfrey
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