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Yuck! Looks like baby food to me! I have no idea what it tastes like (I'm sure it tastes fine) but the look and consistency alone keeps me from trying it. I don't even eat oatmeal... P.S. I think Grits are made from either corn, looks like it's made from rice based on color. Art. -----Original Message----- From: Nanci LeVake [SMTP:nlevake@ho*.co*] Sent: Thursday, March 30, 2000 10:15 AM To: fossildiver@mi*.co*; nlevake@ho*.co* Cc: Paltz, Art; cavers@cavers.com Subject: Re: RE: Bent Jill Al, I don't know if I ever had "real" pizza in MN. But I found a _really_ good Italian restaurant in G'ville that makes the best pizza I've ever had. No, I have no idea what a grit is. I kind of like them at Waffle House, though, with apple butter in them.......Do they have something to do with corn? Can you believe the _Wendy's_ down here has grits??? nANCI >From: fossildiver@mi*.co* >To: Nanci LeVake <nlevake@ho*.co*> >CC: Art.Paltz@R2*.CO*, cavers@cavers.com >Subject: Re: RE: Bent Jill >Date: Thu, 30 Mar 2000 10:07:27 -0500 > >Nanci LeVake <nlevake@ho*.co*> wrote: > > Ok, What does eating pizza have to do with being from Up North?? ]We >may >not be grit eaters or crawfish eaters or okra eaters, (what_is_ that, >anyway??) but isn't pizza universal? > >Nanci > >Nanci, >Have you had *any* real pizza in the south? Only people from Up North even >know what real pizza is. And can someone tell me *exactly* what a grit is? >al ______________________________________________________ Get Your Private, Free Email at http://www.hotmail.com
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